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Identifying and Understanding Inequalities in Child Welfare Intervention Rates

This Nuffield Foundation funded project aims to detail the relationship of deprivation, policy and other factors to inequalities in key child welfare intervention rates through separate and comparative studies in the four UK countries.


Evaluating the Impact of the Master Gardener Programme

The Master Gardener programme is a volunteer support network, proving free local advice and support growing food to local people and communities. 


The Emotional Power of Eco-Labels: an Exploratory Study of Consumer Emotions Evoked by Eco-Labels and the Effect on Green-Brand Image

This research investigates the emotions evoked by ecolabels and how they impact the brand image and influence consumers’ choices for “green brands”.


FOODMETRES

This FP7 funded project assesses both the environmental and the socio-economic impacts of food chains.


The Neurostimulation of Belief

The aim of this project is to examine the cognitive and neural mechanisms that underlie beliefs in the supernatural using non-invasive brain stimulation.


Evaluating Extra Curricular Reading Groups

Professor Clare Wood's project investigating approaches to improving reading for pleasure and reading comprehension in year 7 Chatter Books.


Niche Vehicle Network (Light Niche)

Aligning the scope of the competition by delivering weight reduction in the powertrain systems of road-going niche vehicles.  


Evaluation of HMP Rye Hill's Recovery Unit (Master Gardener Programme)

The extension of the Master Gardener Programme from a community to a prison setting was in recognition of research evidence that showed a range of positive outcomes associated with the role of horticulture in supporting physical, emotional, behavioural and social wellbeing.


Work Buddy: Supporting people with learning difficulties learn and recall new tasks

Work Buddy is an android-based app that seeks to support people with learning disabilities to learn and recall new, or infrequently performed tasks, at home, when travelling and in the workplace.


Online Space, Reconnection and Alternative Food Networks

Spaces of alternative and local food production and consumption have been the subject of interest within agri-food research in recent decades. This project explored how online space is used by a range of Alternative Food Networks (AFNs) in Coventry and Warwickshire.  


Arts Based Approaches to Consumer Research

This evolving area of research aims to explore the value of arts-based approaches in enabling consumers, marketing researchers and other relevant stakeholder groups to engage in dialogues and devise solutions to diverse consumption issues.


KEEPFISH

KEEPFISH is a Marie Curie RISE project that brings together an international team of biologists, engineers and interdisciplinary researchers. It is led by the Centre for Agroecology, Water and Resilience at Coventry University.


WheelSense

WheelSense is a portable, easy to use, simple approach to measuring the stability and centre of gravity of wheelchair systems.


MESMOPROC - Maskless Electrochemical Surface Modification Process

Maskless Electrochemical Surface Modification Process.


InnEx

InnEx will develop a highly innovative lightweight exhaust system for forced induction diesel and petrol automotive vehicles. 


Bark and Butterflies

Bark and Butterflies is an audio visual installation produced by Adrian Palka in collaboration with Wolfram Spyra and Roksana Vykyaluk. 


Flexible ethics across space and place: A study of tourists’ ethical food consumption and the tourism industry’s response

This study aims to examine the flexible nature of ethical consumption by understanding how food habits change across space and place. 


Consumers and Biodiversity Offsets: Exploring Diverse Perspectives of Corporate Responsibility

This study explores consumers normative and ethical preferences with regards to corporate responsibility (CR), and the role of companies in the governance of nature, in order to identify diverse consumer perspectives on CR. 


The Effects of Yoga & Meditation in a Prison Environment

The Effects of Yoga & Meditation in a Prison Environment is a study by Dr Miguel Farias, exploring how prisoners can benefit positiviely from meditative practices. 


Corporate Social Responsibility, Gender and Career Capital in the UK Jewellery Industry

Exploring similarities and differences in men and women’s expectations and experiences of jewellery work.