Austerity Retail in Britain

This project from the Centre for Agroecology, Water and Resilience (CAWR) aims to critically examine the emergence of what we call ‘austerity retail’ initiatives amidst rising food poverty in Britain. These include ‘social supermarkets’ and other forms of ‘community shop’ offering highly discounted products, and often making use of ‘surplus’ or ‘rejected’ foods which would otherwise be thrown away. 


Organic-PLUS

The overall aim of the ‘Organic-PLUS project’ (O+) is to provide high-quality, trans-disciplinary, scientifically informed decision support to help all actors in the organic sector, including national and regional policy makers, to reach the next level of the organic success story in Europe.


AgroecologyNow!

Agroecology Now! is a research, action and communications project convened by the Centre for Agroecology, Water and Resilience that focuses on understanding and supporting the societal transformations necessary to enable agroecology as a model for sustainable and just food systems.


Determining the performance of large biofiltration cells in treating contaminated runoff from a slum settlement and its reuse for urban food production South Africa

This project will determine the ability of purpose-built, large-scale biofiltration cells downstream from a large informal settlement to treat contaminated runoff resulting from dysfunctional sanitation and limited urban drainage infrastructure.


SHIFFT: Supporting Holistic “Innovation” and the diFFusion of Agroecological innovaTion

This project will look at how processes of ‘innovation’ in agroecology and food sovereignty – what does it look like, is it different from other innovation approaches, and how do agroecological innovations spread around? The goal is to support farmers, communities and social movements in developing approaches to innovation that can help to develop agroecology as an alternative paradigm to corporate-industrial agriculture.


Sustainable management of an Ethiopian rangeland for biodiversity and pastoralists

This project looks at how sustainable management of the Liben Plain enhances livelihoods and food security for 10,000 pastoralists, prevents mainland Africa’s first bird extinction and integrates biodiversity conservation into Ethiopian rangeland recovery.


Blooms for Bees

Blooms for Bees aims to promote bee-friendly gardening and encourage citizen scientists from across the UK to explore the presence and floral preferences of bumblebees in their gardens and allotments.


Sustainable flood resilience in refugee camps; combining sustainable drainage with WASH

The aim of this project was to identify and redress issues affecting resilience to flooding in refugee camps.


Investigation of green roofs as an ecological tool in combating urbanisation, improving biodiversity and providing wildlife stepping stones

The aim of this two year KTP project is to investigate the value of water managed green infrastructure in urban areas to improve biodiversity.


Researching Farmer Perspectives on the Impact of a Potential Increase in Nitrate Vulnerable Zones in Wales

This research aims to assess the impact of this policy change on farmers through environmental, technical and economic perspectives.


KEEPFISH

KEEPFISH is a Marie Curie RISE project that brings together an international team of biologists, engineers and interdisciplinary researchers. It is led by the Centre for Agroecology, Water and Resilience at Coventry University.


Evaluation of Kairos WWT Prison In-reach and Post-release Floating Support Service for women

Our objective was to provide an independent evaluation of Kairos WWT prison in-reach project at HMP Peterborough and Coventry based Floating Support Service.


Green Entrepreneurs in Cuba – Evaluation of a collaborative initiative to strengthen Small Scale Private Sector Initiatives in Rural Cuba

To evaluate the project participatory action learning cycle and the focus on small scale entrepreneurship in order to provide guidance and recommendations to donors for project follow up.


ReACHyn: Recent Atmospheric Change and the Hydrology of the Niger

This project aims to quantify the temporal changes of flow patterns in the River Niger. 


Evaluation of HMP Rye Hill's Recovery Unit (Master Gardener Programme)

The extension of the Master Gardener Programme from a community to a prison setting was in recognition of research evidence that showed a range of positive outcomes associated with the role of horticulture in supporting physical, emotional, behavioural and social wellbeing.


Agroecology for Food Sovereignty

The project ‘Agroecology for Food Sovereignty’ brought together academic and grassroots organisations to conduct research, raise awareness and strengthen collaboration between social movements and researchers on agroecology and food sovereignty in Europe and beyond.


TOCASA (Trade-offs in communal areas in South Africa)

The overall aim of this project is to evaluate trade-offs between novel range management practices (intensified planned grazing, corralling and removal of woody plants).


Collaborative Working for the Sustainable Management of Natural Resources in Wales

This PhD project investigates the ways in which collaborative practices of natural resource planning, management and ownership are currently being pursued in Wales and with what effect.


True - TRansition paths to sUstainable legume based systems in Europe

True project aims to identify the best routes, or “transition paths” to increase sustainable legume cultivation and consumption across Europe.


HOMED – Holistic Management of Emerging Forest Pests and Diseases

Adopting a holistic and multi-actor approach, HOMED aims to develop a full panel of scientific knowledge and practical solutions for the management of emerging native and non-native pests and pathogens threatening European forests.