Coventry University London
Discover our London campus in the heart of the financial district.
Food, Nutrition and Dietetics
Our food, dietetics and nutrition courses are designed to channel your passion for food into improving the quality, safety and taste of what we eat.
- We are ranked No.6 overall for Food Science in The Complete University Guide 2021.
- You will have access to a suite of analytical and biological laboratories and kitchen where you can gain practical, hands-on experience.
- Our experienced staff bring a range of professional and research expertise into their teaching, as well as links to industry.
- Food Science BSc (Hons) is accredited by the Institute of Food Science and Technology (IFST).
- Dietetics BSc (Hons) graduates are eligible to apply for registration as a dietitian with the Health and Care Professions Council (HCPC).
Courses
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2023/24 entry courses
Our Food, Nutrition and Dietetics facilities
SuperLab
The Alison Gingell Building contains a state-of-the-art SuperLab. The lab's facilities include equipment for microscopy, DNA testing and more.
Specialist equipment
Specialist industry-standard facilities include analytical equipment such as Gas Chromatography and High-Performance Liquid Chromatography machines. You will also have access to facilities for texture profile analysis of food and drink.
Academic support
No matter which degree you’re studying, you’ll find a lot of support on campus including the Centre of Academic Writing and sigma, which offers mathematics and statistics support.
More than a course
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Disclaimers
- Facilities, shows or events mentioned on this page may not be relevant for every course. Please check individual course pages for specific details regarding what facilities, shows or events are available for each course.
- Please note that any opportunities or experiences referred to on this page may be subject to additional costs (for example travel, visas and accommodation), competitive application, availability and meeting any applicable visa requirements.
- Staff may be subject to change.
- The majority of our courses are formally recognised by professional bodies. This means that the courses have been reviewed and tested to ensure they reach a set standard. In some instances, studying on an accredited course can give you additional benefits such as exemptions from professional exams.
- Accreditations and memberships shall be renewed in accordance with the relevant bodies’ standard review process and subject to the university maintaining the same high standards of course delivery. If the accreditation of any of our courses change, we will notify applicants and students as soon as possible. Please check the relevant course web page for up-to-date information on the current status of individual course accreditations.
- The university may deliver certain contact hours and assessments via emerging online technologies and methods across all courses. The form of delivery will be determined in accordance with government and public health guidance. Whether on campus or online, our key priority is staff and student safety.
- Due to the ongoing restrictions relating to COVID-19, some facilities (including some teaching and learning spaces) and some non-academic offerings (particularly in relation to international experiences), may vary from those advertised and may have reduced availability or restrictions on their use.
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