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Centre for Agroecology, Water and Resilience

The Centre for Agroecology, Water and Resilience is located at Ryton Gardens – a nine hectare site of organic certified agricultural land with demonstration gardens, orchards and ample space for events and activities. With around forty research staff, and over forty postgraduate students, we have well-equipped research facilities including a high performing analytical hub, high specification computing facilities and access to growing spaces, greenhouses and polytunnels.

We are driving innovative, transdisciplinary research on the understanding and development of resilient food and water systems internationally.

Our research develops and integrates new knowledge in agroecological, hydrological, social, and environmental processes, as well as the pivotal role that communities play in developing resilience in food and water systems.

Leaves sprouting through water

Improving water management in South Africa

For a new project funded by the British Academy, CAWR is exploring how better drainage and greywater management in South Africa’s informal settlements can inform policy, improve health, and support progress towards clean water and sanitation for all

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Latest news

Face mask discarded on grass

Research study discovers that face masks release microplastics and chemicals that could harm people and the environment

08 September 2025

The global use of face masks surged during the COVID-19 pandemic, but many have since been discarded as waste, contributing to land and water pollution.

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University of the year shortlisted
QS Five Star Rating 2023
TEF Gold 2023