The Dietitian Degree Apprenticeship is an inspiring programme delivered through a hybrid approach of online and on-campus learning. Apprentices undertake an MSc Dietetics and Leadership aligned with the Skills England Dietitian apprenticeship standards and the British Dietetic Association (BDA) requirements, preparing learners for a career in health and social care.
Course overview
The MSc Dietetics and Leadership apprenticeship is an exciting and contemporary course. It is delivered utilising a blended learning approach, which gives apprentices the flexibility to access learning within their own homes as well as being able to take advantage of the state-of-the-art simulation and teaching facilities that Coventry University has to offer.
Apprentices who successfully complete the course are eligible to apply for registration as a dietitian with the Health and Care Professions Council (HCPC).
Registration is subject to meeting the HCPC’s entry criteria and additional costs may apply. See HCPC’s website for further information.
Course key information
- Start date:
January - Course duration:
2 years (24 months) - Course delivery:
Blended (online and on campus)
Placements undertaken in practice - Level of Apprenticeship Standard: 6
- Level of Academic Study: 7 (MSc)
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How you'll learn:
Study Blocks: 6 blocks of 7 weeks per year.
2 study/university days per week
3 standalone placements (Placement A - 9 weeks, Placement B – 8 weeks and Placement C 11 weeks – all placements are full time 37.5hrs per week)
Entry requirements
Areas of Study
Subjects covered on the programme include professionalism, dietary analysis and practice, research, role development and leadership.
Modules
